A Taste of Chicago – A Tale of Two Pizzas
Forty-eight hours is hardly enough time to taste the great food city of Chicago, but we went hungry and prepared. At the top of our list was the famous Chicago deep dish pizza. Our friends Sinead and Chad set us up for our first stop at local favorite Pequod’s. It should be noted that typically we enjoy thin crust pizza along the lines of Neapolitan pizza. But, every once in a while, there’s nothing as satisfyingly indulgent as an ooey-gooey, loaded with cheese and lots of to